Tasting

Pale gold and highly luminous, the cuvée opens with an elegant, ethereal expression driven by citrus freshness — specifically lemon and grapefruit. As it breathes, the bouquet gains finesse, revealing delicate floral nuances alongside a subtle buttery touch. The palate is lively, fresh, and precise, underpinned by a chiseled acidity that creates a taut, vibrant structure. The Chardonnay reveals a radiant character, balancing candied citrus zest with chalky undertones. A fine, saline minerality elegantly extends the tasting experience, showcasing the pure essence of the Côte des Blancs’ great terroirs.

Brittany lobster ravioli, light citrus emulsion, and fresh herbs.