The real wealth of a champagne house lies in the excellence of its grapes and the talent of its Men.
Thanks to the "Savoir- Faire" offers a precious range of wines from the traditional method. Each cuvée are elaborated with a meticulous care which expresses the extraordinary diversity of Champagne terroirs.
« Our family's strength lies in the diversity of its members, just like Champagne with its different terroirs/crus that we blend to make a prestigious wine, a wine for enjoying and sharing. Despite the complex nature of its micro-crus, the Champagne terroir is nevertheless a fairly simple trilogy: climate, sub-soils and hills.
The senses are awakened day after day over the 4 seasons, and only the memory, talent and know-how of people allow us to create an identity, a style. »
"The Rapeneau family has been growing vines for 4 generations. 100 hectares, certified Haute Valeur Environnementale (level 3) of their own vines are dedicated to G.H Martel champagnes. Over the years, the House has also formed solid relationships with passionate winegrowers. These partnerships represent 200 hectares under supply contracts. The grapes come mainly from the Petite Montagne de Reims (Grauves, Cramant, Chouilly, Mancy, Ogers) and du Sézannais (Broyes, Sezanne). Vinification is carried out on a ‘terroir by terroir’ basis prior to"
Vinification is done terroir by terroir before blending.
True work of precision and know-how, it is the art of blending that gives our champagnes their unique and prestigious character.
Assembled mainly from Chardonnay, they rest for 24 months in the cellar to guarantee the progressive and optimal development of the aromas.
To visit our site, you must be of legal age to purchase and consume alcohol according to the laws of your country of residence.
If there is no such legislation, you must be at least 18 years old.
I agree to the terms and conditions of this site.
Legal notices - copyright 2023
Alcohol abuse is dangerous for your health. Drink responsibly.